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FREE STANDING GAS FRYERS:  FIVE TUBE

FREE STANDING GAS FRYERS: FIVE TUBE

$1,750.00Price

STANDARD FEATURES

• Peened Stainless Steel tank with smoothed out welds

• Stainless Steel Front; top ledge and header

• 1 ¼" Ball type – Full Port Drain

• Cool Zone in Fry Tank

• Built in Flue Deflector

• Efficient (30,000) BTU Heat Exchange Tubes with high heat baffles: 3, 4 and 5 tube fryers available

• Double Rod Stainless Steel Basket Hanger

• Stainless Steel door with door stabilizer

• Smooth Finish, High Grade G90 galvanized sides and back

• Two nickel chrome wire mesh fry baskets - Red Plastic Coated Handles

• Invensys Thermostat — 200ºF to 400ºF

• Auto reset high limit

• 6 inch adjustable legs, casters available

• Full foam zone

• Heavy construction; shipping weight 200 lb

• Welded door magnet

• Recessed door handle

• Warranty: 1 year parts and labor

Quantity
  • Description

    Atena’s Model F-3, F-4, and F-5 are floor standing 3, 4 or 5 tube fryers in 40, 50 and 70 pound capacities. The fry tank is a peened all stainless steel tank with an efficient high heat battle system, cool zone and a 1 1/4” full port drain valve. The front and door are all stainless steel. The door is supported for extra strength with a welded magnet and a reversible door handle. Two fry baskets are included with red plastic coated handles. 1millivolt thermostat allows a temperature range of 200° F to 400°F. A backup safety Hi-Limit control shuts the fryer down if shortening exceeds the maximum temperature. The Thermostat, Gas Valve, and Hi-Limit are Invensys/Robertshaw parts. Model Capacity F-3 40 LB F-4 50 LB F-5 70 LB FREE STANDING GAS FRYERS: THREE, FOUR & FIVE TUBE *Not suitable for installation in a non-commercial or residential applications

  • Important Information

    IMPORTANT INFORMATION

    • A combination valve with pressure regulator is provided with this unit. Natural Gas 4.0" (102 mm) W.C. Propane Gas 10.0" (279 mm) W.C.

    • This fryer is not intended and should never be installed for home use and is manufactured with approvals for commercial installation only

    • Requires a 6" (152 mm) clearance on the sides and rear to combustible surfaces.

    • Requires a 16" (407 mm) minimal clearance to open top burner units or any open flames.

    • Pressure regulator is provided in the combination valve; Pressure for Natural Gas 4" and Propane 10”

    • Adequate ventilation and fire protection system for Commercial application of deep fat frying systems is required

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(862) 240-3083

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